• Home
  • Products
  • FOOD TECHNOLOGY: NUTRITION, PRESERVATION, QUALITY AND SAFETY

FOOD TECHNOLOGY: NUTRITION, PRESERVATION, QUALITY AND SAFETY

Ask Price for Bulk Order:

Specification:

Book Name
FOOD TECHNOLOGY: NUTRITION, PRESERVATION, QUALITY AND SAFETY
Author Name
Dr. NITIN GOVINDPRABHU SURADKAR
ISBN
978-93-6674-525-1